‘Livorno’
Holiday guide to Livorno Tuscany
Ecologically sustainable itinearies: whale watching in Tuscany
La Toscana: Ecotourism, English, LivornoAncient sages used to write fantastic stories about cetaceans, marine mammals that have always fueled every-time myths and legends.
Chiavi: dauphin tuscany, ecologically sustainable tourism tuscany, ecotourism tuscany, tuscan archipelago, tuscan national park, whale tuscany, whale watching tuscany
Continua la lettura | Commenti (2)Farm holidays in Tuscany: a link relating past, present and future
La Toscana: Arezzo, English, Florence, Grosseto, Livorno, Lucca, Massa Carrara, Newsletter archive, Pistoia, Siena, Tuscan culture and traditionsIt is strange to think that people come from anywhere to find out the places where you are born and grown up, where your family has lived for generations, the places you sleepily pass through every morning to go work…
Chiavi: agriturismo culture and traditions, agriturismo history, maremma agriturismo, tuscan agriturismo
Continua la lettura | Commenti (0)Sauced potatoes casserole
La Toscana: English, Livorno, Tuscan RecipesIngredients for 4 people 1 kg of potatoes 3 cloves of garlic Sage 1 tablespoon of conserve Olive oil Salt and pepper Between the plates in Livorno it is said that soup is the food of heros. Take a pan and put oil, sage, garlic and add a spoon full of tomato puree into it [...]
Chiavi: recipes, Tuscan cooking
Continua la lettura | Commenti (0)Livorno – Marittime Republic Beaches and Islands of the Tuscan Archipelago
La Toscana: LivornoLivorno is without any doubt completely different to all other Tuscan cities. There are no medieval churches or Renaissance piazzas that are typical of this region. However, although it is lacking in historic monuments and other typically Tuscan traits, the city is a leading maritime centre, the sea being defining feature of the city [...]
Chiavi: Elba island, tuscan archipelago
Continua la lettura | Commenti (0)At the table in Livorno
La Toscana: English, Livorno, Tuscan cooking, Wine and food toursThe cacciucco is the virtue of the livornese kitchen. A popular kitchen, is full of quarrels and different accents. A kitchen creates a paradise land for those who live without a native land. Livorno cacciucco is full of people from every ream. The writer Charles de Brosse said in 1973 that: “It would [...]
Chiavi: Cooking, typical tuscan food
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